Made in Modena, Italy, this vinegar dances between bitter and sweet. Mix with olive oil to dip crusty bread. Drizzle on roast veg for a caramel finish. Or stir through risotto for a final flourish.
Bottled unpasteurised and free from preservatives.
Suitable for coeliacs, vegetarians & vegans.
6% acidity.
Aspall Organic Balsamic Vinegar 350ml BBD (Mar 25)
£4.25 Regular Price
£1.00Sale Price

